The Italian Embassy in Pakistan celebrated the “Italian Cuisine Week” with two events organized by Ambassador Andreas Ferrarese and his wife Albana Ferrarese. During the afternoon session, Ambassador Ferrarese formally requested UNESCO to recognize Italian food culture as cultural heritage. He highlighted Italy’s influence on regional and international cuisine and on the Italian nation of nearly 50 million inhabitants, contributing to the spread of Italian cuisine around the world. line We celebrate the international appreciation of pizza and pasta, hallmarks of Italian cuisine, and discuss the dynamic exchange and evolution of culinary traditions. He cited the influence of immigrant communities, such as Albanian immigration, and the fusion of Italian culinary traditions.Regarding efforts to transform Italian cuisine.
The Ambassador mentioned a joint project in Pakistan funded by Italian companies for cooperation and development focused on olive oil. publication He emphasized the power of food programs to connect cultures and promote economic development.
As Italy seeks to be recognized by UNESCO, Ambassador Andreas Ferrarese has argued that Italian culinary traditions will continue around the world.
Editor: Raja kamran